A mildly spicy fusion dish, it’s Massaman


MASSAMAN is a Thai-style curry dish that is known for its rich flavour that is only mildly spicy. It is a fusion dish that combines the ingredients of Thailand, India and the Middle East.

Its name massaman is derived from the Persian word “mosalman” meaning Muslim, and the dish was mentioned in 1840 in The Magazine of Domestic Economy as mussulman curry.

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Retro Recipe , Ian Lau

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