Roast turkey served with giblet sauce, Brussels sprouts, stuffing and cranberry chutney. — Photos: S.S. KANESAN/The Star
THIS is the season for loved ones and friends to gather for the festivities as we inch closer to Christmas.Of course, a Christmas celebration is incomplete without festive staples that appear only during this time of the year.
At Shangri-La Kuala Lumpur’s Lemon Garden, a scrumptious spread with its assisted buffet service awaits diners this Yuletide.
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Roast turkey served with giblet sauce, Brussels sprouts, stuffing and cranberry chutney. — Photos: S.S. KANESAN/The Star
Mac and cheese topped with turkey is a dish that resonates with young ones.
Plenty of prawns, crabs and shellfish for seafood lovers on the buffet.
A kitchen team member putting the finishing touches on a macaron tower fashioned to resemble a Christmas tree.
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