Feast of unlimited delights

Sarkies’ new eat-all-you-can unlimited a la carte promo allows diners to enjoy as many helpings of the dishes they like at a fixed price.

BUFFETS may not be on the menu for the time being but Sarkies at Eastern and Oriental (E&O) Hotel in Penang has the next best thing.

Its eat-all-you-can unlimited a la carte promotion allows you to feast to your heart’s content at a fixed price and in accordance with new norms.

On offer are the favourites that previously featured on the restaurant’s buffet spreads as well as a wide selection of other dishes.

Just order whatever you like as many times as you like. Every dish is plated nicely and hygienically, and staff will deliver them to your table.

Drop by for lunch between noon and 2.30pm every Friday (RM88 adults/ RM48 seniors and children) or Saturday and Sunday (RM99 adults/ RM55 seniors and children).

The promo is also available for dinner from 6.30pm to 10pm every Friday and Saturday (RM139 adults/ RM70 seniors and children).

Menus differ slightly but appetisers include Classic Caesar Salad, Cheese Platter, Sup Kambing, Sushi and Sashimi, and the crowd- favourite Crustacean Seafood on Ice.

Among mains are house specialties like Salmon Fish Head Curry and E&O Roast Duck.

In the carvery selection are Roast Beef Striploin, Oven Roast Whole Chicken with Herbs and Roast Rosemary Lamb.

Salmon fillets, saba, banana leaf fish, sausages, chicken fillets, lamb slices and chicken satay are the items hot off the grill.

One can also have pasta made to order.

Those preferring local treats can instead try the Assam Laksa, Hokkien Prawn Mee, Fish Ball Noodle Soup, Penang Char Koay Teow and Mee Mamak.

There are also tiffin items such as Kerabu Fish Fillets, Ayam Kapitan, Beef Rendang and Lamb Masala.

For dessert, there are Burnt Cheesecake, Tiramisu, Red Velvet Cake, Walnut Tart, Lemon Meringue, Ais Kacang and ice cream.

Diners can also top up RM99 per person to enjoy free flow of selected beers, wines or spirits.

For eat-all-you-can reservations, call 016-4198363.

Sarkies also offers freshly baked bread for takeaway on Monday, Wednesday, Friday and Saturday.

Another outlet, Palm Court, offers Western and Asian meals for takeaway and delivery between noon and 9pm daily.

To order, call or Whatsapp to 016-4198003.

Meanwhile, Java Tree is open for dining in every Friday and Saturday from 6.30pm to 10pm, with Straits Nyonya and European dishes on the menu. For reservations, call 016-419 8923.

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