The Combination Platter of all things nice. — Photos: RAJA FAISAL HISHAN/The Star
THE Lunar New Year has scurried in for 2020, heralding the Year of the Rat.
At Evolution Cafe in Renaissance Kuala Lumpur Hotel, its executive chef Edmund Ng and executive sous chef Kok Chee Kin have prepared a decadent nine-course dinner that will please everyone, with its traditional flavours and modern food trends and presentation.
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