A NAME synonymous with food seasoning, Ajinomoto (Malaysia) Bhd has come up with a new all-in-one seasoning called Rasa Sifu.
It is aimed at making home-cooked meals taste just like the ones you order in restaurants.
With Rasa Sifu, the first of its kind in the market, everyone can achieve that unique wok flavour in their cooking.
Wok flavour describes that unique complex taste imparted when you stir-fry dishes under intense heat, which you normally cannot achieve at home.
Amid much clanging of wok and ladle, cooks at restaurants are often seen showing off their skills, tossing ingredients about and vigorously stir-frying.
Sometimes, the food catches fire but the flame dies out almost immediately. All this adds to the fragrant aroma wafting through the air.
With Rasa Sifu, you do not have to go through all that trouble as you can now prepare restaurant-quality food in the comfort of your own kitchen.
The all-in-one seasoning comes in powder form. The “oyster sweetness” forms part of the unique flavour of this powdered seasoning that contains just the right proportion of basic seasoning, oyster-flavoured sauce, and sauteed garlic and onions to enhance the flavour of dishes.
Rasa Sifu also makes fried vegetables more tempting.
It is sold at supermarkets, hypermarkets, grocery stores and convenience stores.
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