There are three options for yee sang at RhymBa in Crowne Plaza Kuala Lumpur City Centre.
Celebrate the arrival of the Year of the Snake with exquisite dining offers honouring the rich tapestry of traditions of this auspicious festival.
From yee sang with premium toppings to an elevated reunion dinner buffet and an intimate set menu, as well as banquet packages for private gatherings, every detail has been meticulously designed to make this Lunar New Year extra special at Crowne Plaza Kuala Lumpur City Centre.
A Lunar New Year celebration will be incomplete without the tossing of yee sang, an indispensable dish and culture that symbolises prosperity, good fortune and reaching new heights.
Guests can order the yee sang platter from RhymBa (Lobby Lounge and Bar).
There are three options: Smoked Salmon Yee Sang, Tuna Maguro Yee Sang or Sliced Abalone Yee Sang, with prices starting from RM188+. A 24-hour advance order is required.
The yee sang menu is available now until Feb 12.
All-day dining restaurant Merchant’s will present a one-night-only elevated reunion dinner buffet, showcasing the finest Oriental and Asian flavours.
The spread offers nourishing Six Treasure Seafood Soup, Roasted Duck, Singapore Chilli Crabs, XO Seafood Fried Rice, Honey Gochujang Roasted Leg of Lamb, Fish Head Noodles and made-to-order oyster omelette.
Patrons who come in a group of four adults or more will receive a complimentary Salmon Yee Sang platter.
The buffet on Jan 28 is priced at RM238+ per adult, RM168+ per senior citizen and RM118+ per child.
For smaller gatherings, Merchants’ culinary team has curated a set menu that offers eight traditional dishes thoughtfully portioned to suit groups of three to four diners.
Each set is priced at RM438+, and is available for lunch and dinner until Feb 12.
The menu includes Double-Boiled Chicken Soup with Chinese Herbs and Fatt Choy, Roasted Duck (half) with Five-Spice Powder and Plum Sauce, Deep-fried Hong Kong-style Sea Bass with Superior Soy Sauce and Golden Garlic and Wok-Fried Tiger Prawns with Creamy Butter Sauce and Bird’s-Eye Chilli as well as a complimentary Salmon Yee Sang platter.
For details, visit bit.ly/CPKLCC_Merchants
