Roast lamb shoulder steaks and black truffle duck among highlights on CNY menu

Yee sang options at The Resort Cafe include soft shell crab, crispy shrimp, fresh salmon trout and vegetarian snow pear.

A DELIGHTFUL mix of seafood and poultry delicacies normally take centre stage at the dining table during Chinese New Year.

But if you want a meal with a bit more bite, consider adding lamb to your menu.