Elements of fun on the menu


The food trolleys offer assorted grilled meats and dim sum. They are manned by chefs who will serve the dishes upon ordering. — Photos: ART CHEN/The Star

THE tiki masks, sun lounger and staff dressed in colourful prints and lei necklaces lend a relaxed vibe to the Resort Cafe.

It is an indication that the restaurant at Sunway Resort Hotel and Spa is adopting a different approach to the usual buffet dining concept.

Win a prize this Mother's Day by subscribing to our annual plan now! T&C applies.

Monthly Plan

RM13.90/month

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In Eating Out

Odette: What it's like to eat at Singapore's best restaurant
Fresh twist on tradition
A culinary journey through South-East Asia
Drink series to gin up the night
Cuisine curated to complement cocktails
A workspace for baristas, bakers and chefs is now a lovely eatery
Tank to table
Sri Lankan symphony of flavours
Brunch bliss for every common man
Modern Chinese diaspora cuisine

Others Also Read