Aiming for a bigger bite

Increased income: Tiong is expecting the company to generate up to RM35mil revenue in 2019.

ALEX Tiong Swee Lee is beaming with pride as this year is turning out to be an eventful one. Besides celebrating the arrival of his first child, his decade-long quest to popularise the halal version of a traditional Chinese cuisine is also starting to see some major turning points in its growth story.

Co-founded by Tiong and his elder brother Datuk Tiong Su Swan in 2004, TSL Bestmas Manufacturing Sdn Bhd, a Kepong-based halal Chinese dim sum and pau manufacturer, will oversee a large expansion in production capacity, increase in export volume and a stronger drive for business diversification.