An employee from China Eastern Airlines prepares inflight meals at the company's branch in Taiyuan, Shanxi province. - China News Service
BEIJING (China Daily/ANN): More domestic carriers are introducing enhanced complimentary in-flight meals to attract passengers while also taking various measures to help avoid food wastage.
The moves are in response to a call from the government's campaign to help prevent future potential food supply uncertainties due to the Covid-19 pandemic, with the public now turning their collective focus to China's food security.
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