Homegrown restaurant chain SugarBun will soon hit magical 100-outlet mark


Expansion mode: Teo says 26 new openings are in the pipeline.

SARAWAK’S homegrown fast-food restaurant chain SugarBun will soon hit a network of 100 franchised outlets as it mounts further expansion.

Twenty-six new openings are in the pipeline, according to Raymond Teo Kiew Leong, executive director of Borneo Oil Bhd, which owns SugarBun.

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