TEAM Ali from Taylor’s University knocked out competitors to be declared champion in the 2019 Student Culinology Competition in the United States.
The team, comprising four final-year Bachelor of Science (Hons) Culinology students, beat teams from Southwest Minnesota State University and University of Guelph to clinch the coveted spot.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!