Where pancakes take centre stage

(Left) The Big Break in which the pancakes, finely chopped pork sausage and bacon come in twos. It is served with button mushroom, salad, grilled tomato and scrambled eggs. (Right) The Top Pork, Down Dog, features four pancakes topped with three rashers of bacon and served with a veal sausage. — Photos: S.S. Kanesan/The Star

JUST how do you like your pancakes?

Fresh off the pan, soft and fluffy, with maple syrup or rashers of bacon. Topped with ice cream and drizzled with salted caramel. Served with button mushroom and sausage. If these descriptions are making your mouth water, then head to Munching Mob in Bukit Jalil, Kuala Lumpur.