Flavours to tempt the palate

The wide variety of side dishes available at Rilek the Caf at Swiss-Inn Johor Baru.

JOHOR BARU: Those who want to indulge in local Malay delights for breaking fast this Ramadan can head to Rilek the Café at Swiss-Inn Johor Baru.

From May 27 to June 24, customers can enjoy an array of delicious kampung flavour dishes that will be served during the hotel’s special buffet.

Its general manager Abdul Latib Omar said that during the promotion, customers will get to enjoy over 100 scrumptious meals, including its signature dish Asam Pedas Ikan Tenggiri.

“Besides that, we will also be serving other main courses such as daging masak lemak cili padi, kupang goreng belado, ikan bawal curry, ayam masak kari hijau and many more,” he said.

The various ulam to be served for the Ramadan buffet.

He added that customers could also opt for other meals such as ikan bakar, sup daging berempah, Penang laksa, kambing bakar, roti john, murtabak and char koay teow.

“After dinner, customers will get to enjoy our delicious desserts such as cendol gula Melaka, bubur lambuk, bubur kacang, fruits and ice kacang with over 50 types of condiments and toppings to choose from,” he said.

He added that apart from this, other side dishes such as salads, kerabu, soups and ulam would also be served along with a variety of thirst-quenching drinks.