FOR this year’s Ramadan, the Dorsett Putrajaya’s Citra Rasa Restaurant led by its award-winning chef Shamsul Rizal Johari is offering more than 500 different main dishes.
Presenting a good mix of traditional Malay food ranging from staples like daging dendeng, pajeri kedondong and clam rendang, the mains will also include a variety of other cuisines.
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