Stamping their mark in food truck business

(From left) Ezarnur, Mohd Khairul Anwar, Tawfique and Syed Izmir were secondary schoolmates who had a vision for a food-driven outfit and came up with the food truck park.

THE grey gravel of paved parking bays in the day, quickly gives way to an ideal sport for food trucks called “Tapak: Urban Street Dining” come nightfall.

Originally a parking lot, Tapak sits in the centre of Kuala Lumpur’s Golden Triangle along Jalan Ampang, surrounded by imposing buildings. As the sun sets, it is lit invitingly for the weary and hungry.