Old is still gold

Syed having a closer look at the English-made grinder, which is the oldest unit in his shop.

MANY Malaysians enjoy a serving of Indian breads such as naan, chapati, prata and roti for breakfast or dinner almost every day.

These breads, which are a staple in the northern parts of India, are easily available in Indian restaurants and 24-hour mamak outlets in Ipoh.