Food for thought: Teh (purple T-shirt), Penang Green Council general manager Thing Siew Shuen (yellow blouse), Teh’s personal assistant Carolyn Khor Tsai Chen (left) and food operators promoting the Low Carbon Diet Campaign.
THE annual Penang Green Carnival returns for the fifth time with the theme ‘Make Our Food Last’.
It will be held over two days from June 13 (10am to 10pm) at 1st Avenue Penang’s lower ground floor.
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