Chef Jose Andres is seen in the Think Food Group Offices test kitchen in Washington DC in this handout picture courtesy of Greg Powers taken in 2014. Photo: REUTERS/Greg Powers/Handout via Reuters
Many dishes pair soy sauce and a South American pepper.
Award-winning chef José Andrés’ China Chilcano restaurant in Washington DC showcases Peruvian dishes influenced by Chinese and Japanese immigrants who moved to the South American country in the 19th century.
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