For more than 20 years, the inspiring chef has been creating a variety of Oscar-themed dishes for the famed Governors Ball.
Catering a gala for upward of 1,500 guests would be impossible for most people, especially with many of the guests on strict diets. But Wolfgang Puck and his army of chefs have become a well-truffle-oiled machine in the 20-plus years he's catered the Governors Ball.
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