What’s for dinner? Australia!


Who can pass up on this? US celebrity chef Eric Ripert (centre) at the lobster station at GASP, the first stop of Tourism Australia’s progressive Invite The World To Dinner event in Hobart, Tasmania.

Technically, you can board a flight after lunch, and be in an Australian city in time for dinner.

It was an idea whose time has come, and as one of the greatest of French writers and poets Victor Hugo put it, not even an army can stop an idea whose time has come.

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