PUTRAJAYA: Food operators who hire foreign workers tend to take a more lackadaisical approach on cleanliness, said Health Minister Datuk Seri Dr S. Subramaniam.
THE Great Miner Chinese Cuisine restaurant in Kinta Riverfront Hotel and Suites is introducing special set menus for diners to enjoy affordable and delicious meals during the school holidays.
EVER since Mexican dining establishment Fresca first opened for business in Gardens Mall three years ago, the place has gained a following with diners who want authentic and accessible Latin American cuisine.
NEXT year could be a trying one for hawkers who use foreigners as cooks.
IT is wise to look for value-for-money meals, especially in current economic times, and the place that comes to mind is A Minor Place in Plaza Damas.
SELLING an item that is different from what it’s claimed to be is an offence under the Trade Description Act 2011, Domestic Trade, Cooperatives and Consumerism Ministry enforcement director Mohd Roslan Mahyudin warns.
STOP cheating, please – this is a plea from Malaysians who want the Government to come down hard on irresponsible eateries which commit ‘food fraud’ for profit.
KUALA LUMPUR: The quality of Japanese food in Malaysia has received the thumbs up from Shinzo Abe.
The past several years, it seems, have been chock-full of contradictory health food studies. Things can be both good and bad for you and like most things in life, is not a one-size-fits-all issue. The answer is: It depends.
SINCE its introduction into the Malaysian market in April, Connor’s Stout Porter has gained a strong following.
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