Luxury hotels and high-end restaurants in Shanghai’s central Jing’an district are becoming canteens for office workers amid central government calls for frugality and a crackdown on extravagance.
By this month, 180 dining spots in the district, one of the municipality’s most prosperous, had signed up for the “White Collar Lunch” project, according to the Jing’an District Commercial Commission, which initiated the project.
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