Original Penang Kayu Nasi Kandar managing director Buruhan Mohamed making sure his outlet in Petaling Jaya is running smoothly after GST.
AFTER spending many sleepless nights preparing for the advent of the Goods and Services Tax (GST), business owners are heaving a sigh of relief.
Having invested a substantial amount of time and money to learn and implement the system, it seems to be business as usual now.
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