Outlet in hot water over exotic menu


Sidang akbar mengenai tangkapan dan rampasan perbagai hidupan liar. (From left) Pengarah Bahagian Penguatkuasaan Abdul Kadir Abu Hashim, Pegawai Penguatkuasaan Celescoriano Razond dan Pembantu Hidupan Liar Mohd Fadzly Mohd Ali.

KUALA LUMPUR: Apart from standard fare, the kitchen of a restaurant in Cheras was allegedly serving up exotic dishes featuring bear’s foot and tapir’s nose under its “special order” menu.

Department of Wildlife and National Parks (Perhilitan) enforcement officers raided the restaurant and seized 2.95kg of bear flesh, 1.2kg of pangolin scales, three soft-shelled turtles, 20 bats, 7.4kg of wild boar parts and other types of exotic meat.

Limited time offer:
Just RM5 per month.

Monthly Plan

RM13.90/month
RM5/month

Billed as RM5/month for the 1st 6 months then RM13.90 thereafters.

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Environment , wildlife

   

Next In Nation

Anwar hands over donation to family of child due for surgery in China
Rockfall tragedy: Only Qing Xin Ling village closed so far, says Ipoh mayor
KKB by-election: MCA won’t campaign if BN candidate not fielded
Mount Ruang eruption: MetMalaysia conducts simulations to identify potential tsunami threat
Cost of living an important factor in new civil servants' pay structure, says PM
Federal Court to deliver verdict on May 3 on woman's appeal over Muslim status
Families of croc attack victims can apply for social welfare assistance, says Nancy
Anwar says Najib's 'house arrest order' solely a Pardons Board issue
Political MOUs only matter if they really benefit the people, says Warisan veep
Dengue cases drop to 1,698 in ME15, one death reported

Others Also Read