KDU University College’s annual Power Chef Competition was given a revamp when it was held recently at the institution’s flagship campus at Utropolis Glenmarie in Shah Alam.
The competition, organised by the School of Hospitality, Tourism and Culinary Arts (SHTCA), was held at KDU’s state-of-the-art kitchens and culinary facilities, which spans over 6,040sq m and is South East Asia’s biggest for a culinary institute.
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