Ten-year-old Italian restaurant still a jewel in KL


Homemade gnocchi pasta tossed with tomatoes and white wine and saffron sauce is among the restaurant’s popular pasta dishes.

NEROVIVO has become a landmark in Kuala Lumpur for authentic pasta, pizza and all foods Italian. It recently celebrated 10 years of Italian cuisine excellence

Strategically nestled in the enclave of Bukit Ceylon, the classic Italian restaurant is a long-time dream of founder, Massimiliano Ranauro, 36, when he visited Malaysia for the first time in 2004.

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