ABOUT 40 underprivileged children from the Arut Perum Jothy Children’s Home were treated to a sumptuous vegetarian dinner at Impiana Hotel Ipoh in conjunction with the start of the school holidays.
The children, aged between five and 17, feasted on vegetarian curry “chicken”, stir-fried “prawns”, fried mushrooms, spring rolls, soup, murukku and other delicacies.
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