SRJKC Yong Peng 1 students showing chinese cultural performances during the Johor MCA Chinese New Year open house .Pic by ABDUL RAHMAN EMBONG/The Star.
THE smells of local delicacies such as satay, carrot cake, fried kuay teow, cendol, fried bananas, mee rebus and nasi briyani filled the air.
Visitors were seen making beeline to the hawker style booths to sample their favourite foods at the Johor MCA Chinese New Year open house on Saturday.
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