KUALA Lumpur Convention Centre executive chef Richmond Lim’s The Stainless Steel Kitchen: Banqueting Revolution continues to garner international attention, this time making the finalist list of the Cookbooks: International category of the coveted 2013 USA Best Book Awards announced by USABookNews.com recently.
Now in its tenth year, the annual USA Best Book Awards is one of the largest mainstream book award competitions in the United States.
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