KOTA KINABALU: A senior photographer’s dedication towards his career could never beat his inner passion towards culinary which he puts to practice on many occasions, among which is during Harvest Festival.
Eddie Angat who has been in the journalism industry for 15 years starting as a reporter, before turning full-time photographer for a local newspaper in Sabah has a deep love for cooking and never missed a chance to show off his culinary skills.
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