Tasty Asian cuisine in Shanghai-themed setting

1 The Forbidden City contains five different spices – star anise, cardamom, black tea, clove and cinnamon and is mixed with rum, Grand Marnier, lime juice and orange juice.2 The addictive Opium burger is the restaurant’s signature item.3 The restaurant’s speciality, Stream and Steam, comes with prawns, clams, ferns, sour leaves, lady’s fingers, Thai coriander, Thai basil and polygonum leaves cooked in a bamboo stem.4 Order the Black Dragon cocktail and enjoy watching thick chilled fog oozing from a teapot.— Photos: AZLINA ABDULLAH/The Star

The restaurant, under the Werner’s Group, serves meals with Asian flavours.

Its decor resembles a 1920s Shanghai-inspired setting with an indoor dining room and an al-fresco area for patrons to settle in.