1 At the sushi counter, diners will be spoilt for choice with ura maki, soft shell roll, kappa maki, sakekawa roll, ebi ten roll, salmon roll as well as prawn sushi and tuna sashimi.2 Grilled pregnant fish is popular because it is tasty, healthy and seasonally available.3 The grilled eel or unagi on the grills section is a must try.4 Dessert lovers will be spoilt for choice with Lemongrass Brulee, Green Tea Panna Cotta, and the Caramelised Walnut Cheese Cake.— Photos: RAYMOND OOI/The Star
EVER been to a restaurant wanting to try everything on the menu but deciding against it because it will cost too much and food will go to waste.
Well, Kogetsu at The Saujana Hotel Kuala Lumpur might just be the place to indulge in a gastronomic adventure on weekends.
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