All 13 participating restaurants chefs at the US Potato Culinary Festival Kuala Lumpur 2015.
POTATO shakes, potato macaroons and fusion Potato Salad with Century Eggs are just some of the unique dishes being served at the US Potato Culinary Festival.
THE world’s favourite comfort food inspired 13 restaurants to conjure new recipes for the bi-annual culinary fest which ends on June 30.
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