“Our Smoked Farm Chicken is unique as the chicken is smoked with Tie Guan Yin tea leaves (also known as Iron Buddha),” said Chinese sous chef HL Sim, adding that the dish typically incorporates duck, not chicken.
“The chicken is also lightly marinated with salt before the smoking process,” said Sim, who was part of the team that worked on the dish with Chinese chef Donald Chan.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!